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  • Mirrool Creek Lamb
    Michael Fantuz boasts that there are thousands of normal restaurants in Sydney and that Table for 20 is not one of them You can enjoy a slow roasted Mirrool Creek Lamb leg once a week if you re lucky enough to visit the night it is on the menu The entire meal is prepared with a lot of love and traditional passion The relaxed open community atmosphere will ensure that

    Original URL path: http://mirroolcreek.com.au/restaurants/mirrool-creek-lamb-supplies-table-for-20/ (2016-04-29)
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  • Mirrool Creek Lamb
    Harbor Bridge The menu is original and extensive reflecting the seasons and freshness of the local produce The new menu offers what owner Greg Anderson describes as refined modern Australian with an emphasis on fresh seafood Head chef Nathan Darling has used Mirrool Creek Lamb at all of his restaurants including Bannisters in Mollymook and Watermark in Balmoral The Mirrool Creek Lamb blackstrap is served on a slow braised Mirrool

    Original URL path: http://mirroolcreek.com.au/news/mirrool-creek-lamb-supplies-sails-at-lavender-bay/ (2016-04-29)
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  • Mirrool Creek Lamb
    vacuum packed prime cuts to the food service sector It really is paddock to plate here Bill said The family runs a prime lamb and cropping enterprise Rowallan Pastoral at Mirrool in the northern Riverina Two years ago they launched their own branded lamb product Mirrool Creek Lamb targeting the top end restaurant trade Sales now range from 700 1500kg of lamb a week with the brand found in top Sydney restaurants Sam a marketing and communications graduate came up with the idea when selling apples at farmers markets She became convinced the same value adding principles could be applied to Rowallan Pastoral s crossbred lambs Our first reaction to the idea was We are too old for this and should have done it 30 years ago Deirdre said But after thinking it through it was the logical thing to do Bill concedes the work around launching and maintaining a lamb brand was a steep learning curve In the past he had been happy to wave goodbye to the truck as it took lambs to the Wagga Wagga markets The mechanics started out slowly determining what customers wanted and how they wanted it presented he said Bill a fourth generation

    Original URL path: http://mirroolcreek.com.au/news/the-weekly-times-lamb-brand-hits-its-straps/ (2016-04-29)
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  • Mirrool Creek Lamb
    served with mint three ways prepared by Sydney Showground Head Chef Tim Brown 2009 Taste Festival Kim Terakes of aussiebarbie com au and boyscancook com au teams up with Sam Hayes of Mirrool Creek Lamb at Sydney Taste Festival Sam and Kim did regular cooking demonstrations throughout Sydney Taste Festival using Mirrool Creek lamb in conjunction with the team from MLA 2009 Good Food and Wine Show Mirrool Creek Lamb enjoyed a fantastic weekend at the Good Food Wine Show Susanne Gibbs of Good Food magazine and her mother Margaret Fulton team up with Editor of Good Food magazine Sophie Knox and cook a shoulder of Mirrool Noosa Food and Wine Festival 2010 Mirrool Creek Lamb at Noosa Food and Wine Festival 2010 Look out for Mirrool Creek Lamb at the Noosa Food and Wine Festival 2010 Martin Boetz will be serving Mirrool Creek Lamb on his Spice Trail Sam Hayes from Mirrool MORE PRESS 7 10 Stockists STORES Whole Foods House Waterloo Level 1 3 9 Danks Street Waterloo NSW 2017 www wholefoodshouse com au Whole Foods House Woollahra 109 Queen Street Woollahra NSW 2025 www wholefoodshouse com au The Fourth Village 5a Vista St Mosman NSW 2088 www fourthvillage com au Sourced Grocer 11 Florence Street Teneriffe QLD 4006 www sourcedgrocer com au About Life Rozelle 605 Darling Street Rozelle NSW 2039 www aboutlife com au About Life Double Bay 1 Kiaora Lane Double Bay www aboutlife com au About Life Cammeray 520 Miler Street Cammeray www aboutlife com au About Life Bondi Junction 31 37 Oxford Street Bondi Junction NSW 2022 www aboutlife com au WEEKLY MARKETS North Sydney Produce Markets 3rd Saturday of every month Miller Street North Sydney www northsydneycentre com au Eveliegh Market 243 Wilson Street Eveleigh Opposite Carriage Works Every Saturday 8am 1pm

    Original URL path: http://mirroolcreek.com.au/page/7/ (2016-04-29)
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  • Mirrool Creek Lamb
    Creek Lamb was a featured at the NSW Farmers Association Regional Food Fair held at Sydney Showground in July Over 500 quests enjoyed a lamb cutlet served with mint three ways prepared by Sydney Showground Head Chef Tim Brown Guests

    Original URL path: http://mirroolcreek.com.au/news/nsw-farmers-association-regional-food-fair/ (2016-04-29)
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  • Mirrool Creek Lamb
    top 2009 Taste Festival Kim Terakes of aussiebarbie com au and boyscancook com au teams up with Sam Hayes of Mirrool Creek Lamb at Sydney Taste Festival Sam and Kim did regular cooking demonstrations throughout Sydney Taste Festival using Mirrool

    Original URL path: http://mirroolcreek.com.au/uncategorized/2009-taste-festival/ (2016-04-29)
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  • Mirrool Creek Lamb
    top 2009 Good Food and Wine Show Mirrool Creek Lamb enjoyed a fantastic weekend at the Good Food Wine Show Susanne Gibbs of Good Food magazine and her mother Margaret Fulton team up with Editor of Good Food magazine Sophie

    Original URL path: http://mirroolcreek.com.au/news/2009-good-food-and-wine-show/ (2016-04-29)
    Open archived version from archive

  • Mirrool Creek Lamb
    Creek Lamb at the Noosa Food and Wine Festival 2010 Martin Boetz will be serving Mirrool Creek Lamb on his Spice Trail Sam Hayes from Mirrool Creek Lamb will be there with Martin to talk about the lamb Mirrool Creek

    Original URL path: http://mirroolcreek.com.au/news/noosa-food-and-wine-festival-2010/ (2016-04-29)
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